The easiest cut fruit plate tutorial is as follows:

The first:

1. First of all, we first wash the fruit to be used, must pay attention to the guard, and then we pay attention to cut the fruit do not cut the knife hand.

2. Then we take a little watermelon, and then along the right side of the 8CM direct cut, and then flatten the watermelon, and then cut the left side of the excess, and then cut off the head and tail, and then cut the watermelon into 1CM slices spare.

3. Then we can cut the apples and oranges into 4 equal parts, and then wash the green titi, cut, spare ready to plate. Of course we can also use a whole saint fruit.

4. Then we use our imagination to plate. Just make it look the way you want it to look or add your favorite fruit.

The second:

1. Watermelon should be with skin without cutting off.

2, take three slices of watermelon upside down and cut diagonally, when cutting, pay attention to the green rind with sharp corners.

3, first cut the watermelon vertically in half, and then cut the half of the watermelon vertically into four equal parts.

4. Use two slices of diagonally cut watermelon to spread evenly over the sides of the fruit plate.

5. Use the third slice of diagonally cut watermelon to spread evenly across the center in the opposite direction, noting that it is the opposite direction.

Third:

Strawberry Snow Mountain

Needed Fruit: Strawberries

How to Make

1. Wash the strawberries and shake out the water as much as possible.

2. Place the strawberries on a plate with the tips facing upwards, you can decide the number of strawberries according to your needs.

3. Pour white chocolate sauce or sweet milk over the strawberries and you're done!