Current location - Recipe Complete Network - Fat reduction meal recipes - Pan Fried Dumplings in Electric Cake Pan
Pan Fried Dumplings in Electric Cake Pan
How to make fried dumplings in electric pie pan1

Materials:

Dumplings 12, white sesame seeds moderate amount, green onion moderate amount, moderate water moderate amount, moderate oil

Doing step by step:

(1) Prepare the necessary ingredients (dumplings are freshly baked),

(2) Put in the electric pie pan with moderate oil,

(3) Put in the electric pie pan with moderate oil,

(3) Put in the electric pie pan with a lid and cover the pan with another lid (don't use the electric pie pan).

(1) Prepare the necessary ingredients (the dumplings are ready to be wrapped),

(2) Put the appropriate amount of oil in the electric pie pan,

(3) Press the pancake button after the dumplings are put in, and find a lid to cover the pan (don't use the electric pie pan's top cover, it will deform the dumplings,

? I used the lid of the frying pan just right);

(4) after the sound of dripping is ready, the bottom of the dumplings golden;

(5) add the right amount of water (not too much water) once again press the pancake button, and then cover;

(6) after the sound of dripping and then open, the water is dry, sprinkle with sesame seeds and chopped green onion, and then cover and simmer for one minute

(here sesame seeds are to be used with cooked ground, like peppercorns, and then the lid is closed and simmered for a minute)

(here sesame seeds are to be used with cooked ground, like peppercorns)

(7) Push the dumplings so that the sesame seeds and scallions are evenly coated on the dumplings;

(8) The bottom of the dumplings are golden brown;

(9) Serve the dumplings.

Tips

(1) the number of dumplings to eat as much as how much to fry, the electric cake pan to fry twenty at a time is not a problem, the average heat, the pendulum are full of can be;

(2) the dumplings are easy to cook, the refrigerator frozen dumplings can be fried, but need to fry a little bit more than a little bit more simmering;

(3) In order not to affect the shape of the dumplings, so can not use the top cover of the electric pie pan, another find a pot cover instead;

(4) not too much water, all the bottom of the dumplings are immersed in the water on the line;

(5) Sesame seeds must be used in the ripe sesame seeds Oh!

Electric pie pan fried dumplings practice 2

Materials:

Dumplings A number of, a little bit of oil

Practice steps

(1) preheat the electric pie pan to brush the oil, put the dumplings (I have not been wrapped in dumplings for almost a year, so ignore the dumplings);

(1) the electric pie pan preheated to brush the oil, put the dumplings (I almost did not make dumplings, so ignore the dumplings) I haven't made dumplings for almost a year, so please ignore the dumplings' looks);

(2) Cover the pan with a lid, not the top plate of the electric pie pan;

(3) When you hear the sound of zigzagging, add water to half the height of the electric pie pan's baking plate, and then cover again;

(4) When the water dries up, turn it over;

(5) That's all;

(6) Pan fry them for a little while longer, and then take them out of the pan.

Tips

The electric pancake pan is less effective than a pan that can be burned on the stove, so the texture is not as good as one made in a pan, but it's not bad for an occasional meal.