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What should I pay attention to when brewing yunnan black tea? How to brew yunnan black tea is more delicious?
Yunnan black tea is thick in appearance and dark brown in color. The brewed tea soup is bright red in color and mellow in fragrance.

1 Preparation: Prepare yunnan black tea's tea set, which can be a fair cup, a glass or a fair cup, depending on whether you drink tea by yourself or with others. Let's take the fair mug bubble method as an example.

2 Tea washing: take out a proper amount of tea leaves with a teaspoon, pour them into the fair, then pour a proper amount of boiling water into the cup, soak for a few seconds, then pour out the tea leaves and wash away the impurities in the tea leaves. Don't soak for too long at this time

Otherwise, it will reduce the composition of tea.

Brewing: pour boiling water into the cup, cover it and soak for about 15 seconds. Open the lid, the tea is fragrant and the soup is ruddy. The boiling water temperature here is preferably 80-90 degrees.

4 points of tea: pour the tea into the teacup and drink it together.