1, avoid light
Pumpkin seeds should be stored away from strong sunlight, which will lose the water of pumpkin seeds.
2, moistureproof
Necessary moisture-proof and waterproof are necessary to avoid mildew or germination of pumpkin seeds.
3. Ventilation
Proper ventilation can preserve pumpkin seeds for a longer time.
4, cool
Save the cool place you want to choose.
5, bottled
It is better to keep pumpkin seeds in a bottle, which is moisture-proof and will last for a long time.
Expansion: How to Choose Pumpkin Seeds
1, observe the color of pumpkin seeds.
The surface color of high-quality pumpkin seeds is yellowish or white, while the edge of white pumpkin seeds should be yellow, and the color of the front pumpkin seeds is consistent as a whole without noise.
2. Observe whether pumpkin seeds are greasy.
When buying pumpkin seeds, we should not choose those pumpkin seeds that look very greasy, because such pumpkin seeds are often added with mineral oil.
3. Look for impurities in pumpkin seeds.
Some poor pumpkin seeds are treated very badly, and even the pulp of pumpkin is not cleaned, so we should observe whether the pulp adheres to the surface of pumpkin seeds when selecting pumpkin seeds.
4. Choose according to the shape
The shell shape of good quality pumpkin seeds is very full and the size is the same, while the shell shape of poor quality pumpkin seeds will be very dry and large and small.
5. Look at the humidity of pumpkin seeds
We can grab a handful of pumpkin seeds in our hands and feel whether the surface of pumpkin seeds is dry or not. If pumpkin seeds feel sticky, it means that the water content is too high.
6. Look at the fullness of pumpkin seeds
Pick up a pumpkin seed with your hand, and then press the surface of the pumpkin seed slightly with your index finger and thumb. The high-quality pumpkin seed will not collapse, but the inferior pumpkin seed will.
7. Look at melon seeds
Peel off a pumpkin seed and observe its kernel. The high-quality pumpkin seed kernel is crisp and plump, while the poor pumpkin seed kernel is relatively dry.
The above is the sharing of Xiaobian today, hoping to help everyone.