foodstuff
2 potatoes
Proper amount of white flour
Proper amount of onion
Proper amount of edible oil
Methods/steps
1
Peel the potatoes and cut them into strips, as in step.
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2
Wash and drain, dry for a while, don't let too much water.
three
Sprinkle white flour into the potatoes, so that each potato chip is wrapped in the flour, so that the steamed potatoes will be delicious.
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four
Make the potato chips wrapped with noodles by hand, and then air them for a while.
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five
As shown in the figure, you can steam in the pot, spread it on the grate of the pot with a rag, then put the potatoes on the rag and start steaming. It will take about 10 minutes to steam. Potatoes are very easy to steam.
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six
Steamed potatoes are tasteless without putting anything in them. At this time, the secret comes. Consume chopped green onion, heat the appropriate amount of cooking oil, add chopped green onion, salt and soy sauce to color, then add steamed potatoes, stir fry them, and watch the potatoes dye before serving.
END
matters need attention
When it comes to potatoes, don't have too much water.