Although raw chestnuts have a tempting taste, they are difficult to store. Generally speaking, they will lose moisture or be dried out in a few days, so that there is no chestnut flavor at all. Next, I will teach you how to store hairy chestnuts.

How to store raw chestnuts

1. The most effective and simple storage method is of course sand storage, that is, find a free place to dig out a part Sand, bury fresh chestnuts in the sand, which can keep them fresh for a long time. If it is not convenient to excavate, you can take the non-dry and non-wet sand back into the container and bury it.

2. Immediately seal the fresh chestnuts you bought in a transparent bag, seal the mouth and place it in a place not exposed to direct sunlight. In this way, you should pay attention to observe through the bag to see if there is no mold. Apply.

3. You can prepare a solid wood cabinet by yourself, put the fresh chestnuts neatly into the solid wood cabinet, and cover the lid to achieve the purpose of storing fresh chestnuts, but the storage time is not easy to say. .

How to preserve raw chestnuts

4. Use some paper shapes to wrap the chestnuts, or use newspapers or other paper shapes to wrap the chestnuts layer by layer and put them in a cardboard box. A very good way.

5. If you have a pottery pot at home, this kind of pottery pot is very suitable for storing fresh chestnuts. It can be breathable and will not be too dry. Seal the mouth of the pot with a layer of plastic and put the chestnuts in it. Clay pots can be stored for a long time.

6. The following method is very simple and direct, that is, put the fresh chestnuts directly into the refrigerator compartment. Remember that the fresh chestnuts must not be washed with water, otherwise they will pollute the refrigerator. , you can cover it with a fruit bowl or a fresh-keeping bag, and you can also achieve the effect of refrigeration.

7. The blow-drying method can be used to store chestnuts for the longest time, and the method is not too difficult. That is to first soak the fresh chestnuts in cold water for 7 to 10 days, pick them up, put them in a bamboo basket, hang them in a cool and ventilated place, and let them dry naturally.