Shrimp crawlers are seafood that comes with its own fresh and sweet flavor. So shrimp crawler as long as you follow the outdated not eat how to do all delicious. Then what season is the best time for shrimp crawlers? Remember these two time periods every year in April - June shrimp crawler breeding period. Yellow more meat full, other periods of shrimp crawler space no meat. So the clever woman is difficult to cook without rice, no good ingredients and then good cooking are 'shrimp play the piano'

shrimp crawler practice N kinds of

Original Steam: shrimp crawler washed, with a little green onion, ginger mix, directly on the fire of the steamer steamer for 8 minutes can be. First of all, make sure you have a high flame and enough gas. Start the timer. When the time is up, start the pot. Prevent steaming for a long time, the loss of fresh flavor

So steamed shrimp crawler is the main points. 5.1 before and after the most fertile, strong fire enough gas to count, time 8 minutes to remember, the first off the fire after opening the lid, to prevent scalding to be careful

pepper shrimp crawler crawler shrimp crawler drained, shaking a little cornstarch. Put 6 into the hot oil and fry until the oil surface bubbles become smaller and uniform can be removed from the oil control, until the oil temperature is deep to 6 into the hot re-fried for 1 minute to put dry pepper segments, onion and ginger, pepper, ground peanuts sprinkled with barbecue material can be code plate to go dishes

Features, crispy and crunchy, spicy and appetizing, the best discretionary wine

(Personally recommended to use the shrimp crawlers, shells are more crunchy, the shrimp crawl is too big to do a little bit of salt and pepper. Shrimp crawling too big to do pepper salt a little waste of things. Shake a little starch, more crispy.)

Shrimp crawlers fried shrimp crawlers shrimp crawlers in the back cut open, the pot to stay in the oil put onions and ginger sautéed, put shrimp crawlers stir-fried color, cooking seafood soy sauce, soup plus white seafood broth, cook for 3 minutes on high heat stirring collection of the original juice slightly viscous can be out of the pot on the plate. This dish must be slightly residual juice. Stay soak rice, can fresh you do not want to drop

Features: rich fresh, fresh, fresh fresh, fresh based on a strong scallion flavor. Especially the slightly sticky soup and rice ...... mmm fragrant

leeks choked shrimp crawling

①

shrimp crawling washed and cut into sections. Chives chopped. Green and red peppers cut through. Cut the shrimp crawler into sections and put all the ingredients together.

②

2 tablespoons of soy sauce, 2 tablespoons of vinegar, one tablespoon of sugar, 1 tablespoon of spicy fresh dew, counting half a tablespoon, 2 tablespoons of red oil. High-altitude white wine in moderation, salt mixing pour all the ingredients to marinate for half an hour

I personally do not recommend eating raw chili shrimp crawler, if you very much want to eat that with a high degree of white wine and white vinegar in moderation, plus leeks can be refreshing sterilization

Summary

In fact, shrimp crawler can be blanched and picking meat, made into a stir-fry dishes, but also very tasty ah, such as the picture above, it is the fools! leek shrimp crawling meat, ......