We all know that you cannot eat too much crab at one time, otherwise it will easily irritate the gastrointestinal tract and cause physical discomfort. Therefore, many people cannot finish the crab at one time. This is a relatively common phenomenon. So how do you store steamed crabs if you haven’t finished them all at once? Let’s take a closer look below! How to store steamed crabs if they are not finished at once
1. Put them in the refrigerator: store for 6-8 hours
If you cannot finish the cooked crabs, you can seal them with plastic wrap. Then put it in the freezer of the refrigerator for 6-8 hours.
For example, if you plan to eat crabs for lunch at night, you can do this.
2. Place in the freezer: store for 1-2 days
If you want the cooked crabs to last longer, you need to put the sealed crabs into the freezer layer of the refrigerator Medium, this layer can be stored for 1-2 days.
Note:
① Cooked crabs should be eaten as soon as possible to avoid deterioration. Once crabs are spoiled or smelly, they should not be eaten because the histamine released from crab meat can easily cause food poisoning or allergies.
②Cooked crabs taken out of the refrigerator must be heated thoroughly before eating. Do you need to reheat the steamed crabs before eating them?
It is generally recommended to reheat the crabs before eating them.
Crab is a food that cannot be eaten in too much at one time. Therefore, it is easy to overeat the cooked crab. If you haven't finished it yet, if you store it well, you can still reheat it for your next meal.
If the crabs are cold and can be eaten again, it is best to cook them so that the bacteria on the surface of the crabs can be washed away, so the crab soup should be discarded rather than consumed.
Another method is to steam the crabs once in a pressure cooker to ensure all bacteria are killed. How many days can cooked crabs be stored?
1. Refrigeration: 6-8 hours
If cooked crabs are to be stored for a short time, they can be sealed with plastic wrap and stored In a cool and ventilated place. Typically, they stay fresh for 6-8 hours as long as the weather is cold and the temperature is relatively low. Without plastic wrap, the weather would be even colder. For short-term storage, cooked crabs can be stored in a cool, ventilated place. You can store them for a while, but not for too long. If it's hot, you can't store them like this. You need to put the crabs in the refrigerator.
2. Freezing: about 1-2 days
If you want to store cooked crabs for a long time (such as overnight), you should put the crabs in the refrigerator. However, direct freezing can easily cause cooked crabs to lose moisture and become very dry and unpalatable. Once frozen, it can be frozen with cooked crab soup to maintain the fresh flavor of the crab.