Vegetable planting must provide soil with suitable acid and alkali. For example, acid-loving peanuts cannot be planted in alkaline soil. To maintain the difference between cold-resistant and warm-loving varieties, provide 15-20℃ or 20-30℃. Maintain the appropriate temperature, manage water and fertilizer well, allow vegetables to receive the appropriate amount of light to meet their growth needs, and do a good job of weeding and insect control to make them grow strong. 1. Suitable soil

To grow vegetables, you need to provide them with suitable soil for growth. Vegetables such as peanuts and potatoes need to prepare acidic soil, while spinach, leeks, etc. Vegetables can grow better in alkaline soil. Do not provide them with soil that is not suitable for acid and alkali to avoid poor growth. 2. Suitable temperature

When planting vegetables, the appropriate temperature must be selected based on their varieties. Cold-resistant vegetables such as green onions and spinach can maintain a temperature of 15 to 20°C, while semi-cold-resistant cabbage and carrots must be kept at a temperature of 15 to 20°C. The temperature should be controlled at 17 to 20°C. Vegetables such as cucumbers that like warm temperatures require a suitable temperature of 20 to 30°C. 3. Water and fertilizer management

In vegetable planting technology, we should also pay attention to the management of water and fertilizer. Generally, vegetables that have just been sown with seeds need to be watered once and thoroughly, and they need to be wet before drying. Water, do not over-fertilize, just apply more thin fertilizer frequently to replenish nutrients. Applying thin farmyard manure 1 to 2 times a month can make the loose growth flourish. 4. Appropriate amount of light

When growing vegetables, you must also pay attention to providing them with the appropriate amount of light so that they can grow and thrive. Vegetables such as yams and eggplants have high light requirements and need strong light to meet their growth needs; while cabbage and broccoli only need semi-shade maintenance; fungus vegetables require less light to grow. 5. Weeding and insecticide

Pay attention to weeding and insecticide when planting, and remove weeds growing around vegetables in time to prevent them from consuming nutrients in the soil. Let vegetables grow poorly. Also pay attention to the prevention and control of pests and diseases to prevent vegetables from being affected by diseases or pests and preventing them from growing healthily.