Originally like to eat shaxian snacks bibimbap, now seems like yichang city has no shaxian snacks, I do not know what the reason?

Shaxian snacks eat full. Secondly, Shaxian snacks famous, mainly in the historical factors and real factors First answer Shaxian snacks eat not eat enough.

Shaxian snacks are full. In my city of Wuhan, there is a Sha Xian snack 500 meters away from my home, and I am also a regular customer there. If you want to be full, there are two ways to go:

1. Just order a rice set (usually chicken thighs + sausage + baby bok choy + jasmine)

2. A bowl of PiaoXiang bibimbap + PiaoXiang steamed dumplings

Such a pairing is not an accident, and I'm sure that it's the pairing that the vast majority of consumers have at ShaXian. This is actually a marketing tool to make. First of all, Sha Xian snacks unit price is not high. A bowl of mixed noodles 5 yuan, steamed dumplings 6 yuan, the combined price of the two is the price of a rice package. So when you order a bibimbap, you'll find that you're not full and you'll naturally go and add a cage of steamed dumplings. If you want to change your appetite, you can have rice. However, Shaxian has done a good job of localizing the noodles; the noodles at Wuhan Shaxian are shaped like hot-dried noodles, and in Shanxi Shaxian, where I was, you can also get sliced noodles. This is still worthy of recognition, so Sha Xian in the way to make us full, or put a lot of effort.

In response to Shaxian snacks famous, there are two factors.

1, historical reasons. First of all, Shaxian is located in central Fujian, history, in the Eastern Jin Dynasty wars were frequent. Many people from the central plains went to Shaxian for survival, and brought with them the local cuisine. Therefore, the present Shaxian snacks are in fact a fusion of national snacks, with both local characteristics of Fujian and Central Plains flavors. This is where people are, and where they bring their culture. Secondly, Fujian businessmen blossomed all over the country, and Shaxian snacks are just a microcosm of Fujian businessmen. So Shaxian is particularly famous.

2, reality. Rather than the reality of the reason is the development of the inevitable. Say Shaxian snacks, must not be able to bypass the Shaxian Deng Shiqi. When his snack business in Xiamen in full swing, so Shaxian people have to follow suit, slowly Shaxian open the whole country.

Overall, Shaxian's fame, to a large extent, is the inevitable economic development, coupled with the Min merchants passed down from generation to generation of business and reasonable diet localization.

Sha Xian snacks are very famous, all over the country have opened such a chain, like our third and fourth tier cities, open this snack store more, we actually have about three Sha Xian snacks here. Sha Xian hour I think I used to eat many years ago felt okay, I do not know why now instead of feeling that the food inside has become less tasty, perhaps now the catering industry is thriving, all kinds of food Thriving. So much so that Sha Xian snacks do not go down.

Shaxian hours over the years seems to have not added any new varieties, it is mainly steamed dumplings, as well as those of the health of the nutritional soup, the soup in a can of about so very few pieces of meat, and cut especially small, put a few herbs in it. I think the soup portion is too small, and the price is not cheap, that scallion oil mixed noodles eat up can, and those who cover the rice and so on, I think the do is more common, our county now opened a lot of fast food chain stores, fancy kinds are a lot.

Sha Xian snacks inside the kinds of so many years, did not add new varieties. Sha Xian snacks are famous because this chain store opened earlier. Early occupation of the share of fast food chains. But the flavor I think it is average.

Sha Xian snack varieties more volume less point, can not eat full with the individual it. Add more than one soup should be about the same.

Sha Xian snacks why so "fire"?

Sha Xian snacks with its variety, unique flavor and affordable and known as a garden of Fujian food culture in a strange flower. Shaxian snacks are not only popular in Sanming City counties (cities, districts), but also in Nanping, Fuzhou, Xiamen, can often be encountered with "Shaxian snacks" signboard snack bar.

Even north to Beijing, south to Shenzhen, as well as in Singapore, the United States of America's Pacific tourist resort - Saipan also "Shaxian snacks" traces. It is clear that the influence of Shaxian snacks, the spread of the wide.

According to incomplete statistics, there are hundreds of various types of snacks in Shaxian, dozens of year-round supply, steaming, boiling, deep-frying, baking, pickling, processing methods, rice, noodles, taro, tofu raw materials unique local characteristics, and a rich source of households can do on a few kinds of urban streets and lanes, day and night, 24 hours a day, should be marketed snacks, very convenient.

Shaxian snacks, which are popular all over the world, are mainly due to the heritage of history and culture. Shaxian snacks inherited from the ancient Central China Xia Xia Shang Zhou, Jin, Song Central Yellow River Basin Han food culture, in the folk with a strong historical and cultural basis, especially with a wide variety of unique flavor and affordable known. Sha Xian snacks laid the foundation of the civilian mass.

On the other hand, the government's strong support. Establishment of Shaxian County in the county vocational secondary school to establish "Shaxian snacks training center", founded the "Shaxian snacks cooking school", through various types of training to standardize their operations.

In 1998, Shaxian registered the service mark "Shaxian Snacks" with the Trademark Office of the State Administration for Industry and Commerce, which was recognized as a famous trademark by Sanming City in 2002, and as a famous trademark in Fujian Province in 2005. Participating in various food competitions and its food cultural exchanges to get the honor of the industry, so that its brand effect scale.

Also through the organization of a variety of snack festivals to promote the characteristics of Sha Xian snacks. The government spared no effort to promote the final achievement of the legend of the Shaxian snacks.

So Shaxian snacks can fire all over the world, there is a reason

For this problem I am y touched ah, because I ate a few meals in the Shaxian snacks, but really did not have a full meal, especially the set meal series, because of the Shaxian snacks set meal series, that is, there are only 3-5 kinds of small dishes and a rice, and no matter whether it is a rice,

or a small dish is more than a small amount. The small dishes are more than the portion is relatively small, so I eat Sha Xian Snacks package, at most can only eat a five percent full or so, as for the other noodles series, although the portion of the above than the package series on a little bit more, but also than the noodles in the noodle shop, so I eat noodles in Sha Xian Snacks series of time

can only eat at most a seven percent full or so, and no matter whether it is a noodle series, or package series, the price is also getting higher and higher, the price is also getting higher and higher. In the price above is also more and more high, no longer the previous affordable snacks, here is what we say here Shaxian snacks, as for other places I do not know,

So we here Shaxian snacks is more and more bad to do, as for the reason why Shaxian snacks are so famous, in my personal opinion is because of the affordable and snacks variety of more, first of all to say that the affordable it remembered that we here Shaxian snacks just opened the doors of the first time. We here in Sha Xian snacks just opened when,

Every day is more people come and go a lot of people, because its price is really cheap, but since the last few years slowly price increases, every day basically do not see a few people to go, and in the snacks above the type of always just opened so much, so even if it is a day to eat the same,

Do not take long to eat all over! It is really not enough for a person to eat, unless it is a very small amount of girls, if the average girl, it is estimated that there is not enough to eat

Shaxian snacks were once on fire throughout the country, almost every county in the country can eat Shaxian snacks, which is mainly civilian route to the salaried class as the main consumers. Not only in China, but also out of foreign countries. Not only on behalf of Fujian Shaxian, but also on behalf of China's long history of food culture, known as China's catering industry, a wonder.

The rapid rise of Shaxian snacks, because of the price and cheap, then in Fujian Guangdong, Shaxian snacks, one dollar to start, two dollars to eat well, three dollars to eat, thin profit, a variety of flavors, welcomed by consumers, to meet the needs of all classes, all places, consumers. Shaxian snacks in the past I also love to eat, simple, fast, from ordering to the table in just a few minutes, eat more to eat less, free to choose, there are mixed noodles, flatbread, you want to eat dishes to eat can be ordered.

My favorite is the noodles, which are cooked in boiling water, thin and elastic, mixed with peanut sauce or sesame sauce, and stirred, fragrant and tender, very tasty. Flat food is also good, there are big bowls and small bowls, in fact, it is chaos, however, the chaos is still very elastic to eat, not very greasy, bite into the mouth full of flavor. It meets the Chinese taste, the price of the low-end route, at that time is very popular, and then launched to the country, but its defects are obvious, the scale is small, backward management, there are also many fake Sha Xian snacks, affecting the business of the authentic Sha Xian snacks, so that Sha Xian snacks gradually fell off the altar. Authentic Shaxian snacks, or in the area of Fujian Sanming, the supply of a wide range of varieties, food processing methods are steamed, boiled, fried, baked, pickled, a variety of methods, rice, flour, taro, bean curd, processing methods, a variety of very convenient, but also Shaxian snacks, the reason for the enduring.

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Speaking of the name of Sha Xian snacks, most of the partners have eaten no less than 10 kinds of it, Sha Xian snacks have a lot of characteristics of the food, the appearance of these dishes is bland, but the flavor is a masterpiece, my school near the Sha Xian snacks, every midday can be described as a sea of people, resulting in I can only go to eat when no one is out of school, this time and we will share the most "famous" snacks, the most important thing is that they have a lot of people to eat, and the most important thing is that they have a lot of food. Share the most "famous" 5 kinds of Sha Xian snack bar, after reading, finally understand why it is so popular.

The first, roasted wheat, before I heard the name of roasted wheat, I know that it is made of wheat cuisine, and the taste and dumplings similar, but there is a feeling of small buns, the inside of the roasted wheat is also a variety of meat fillings, and the upper part of the mouth is to be left a small mouth, so that after steaming the flavor is better, but also to facilitate the distinction between everyone and the dumplings, which also has a lot of ingredients it.

The second, flat meat, although the name of this cuisine is called flat meat, but it is the same as wontons, but the appearance of some more compact, thinner skin, looks like the meat can distinguish the color of the meat, some partners will also be seen as a more compact wontons, every time you go to Shaxian snacks, this flat meat is also a cuisine I must point it.

The third, rice jelly, this is more classic, its color yellow, look more like a pastry, and placed on the plate is also easy to make people think of fried cake, a kind of deep-fried crispy food, and rice jelly in Sha Xian snacks in the status of the very high, generally will be used by some diners as a dessert after the meal, and its satiety is very powerful.

The fourth kind, mixed noodles, usually in the noodle store will have mixed this kind of noodles, some will add a few tablespoons of sesame sauce, and then the noodles evenly stirred, there are also rely on the soup stirring noodles, this kind of noodles look more clear and smooth a little bit, and Shaxian snacks in the mixing of the noodles is obviously belong to the former, only it does not have so much sesame sauce, and the flavor is very moderate.

The last kind, meat buns, meat buns everyone has seen, this morning I also ate two large beef-filled meat buns it, while the surface of the meat buns in the Shaxian snacks and usually eat the meat buns taste but there is a big difference, the meat buns in the Shaxian snacks look at the package method is more complex, and the surface is also more translucent, the little ones prefer which kind of Shaxian snacks it?

Introduction: Sha Xian snacks you eat full? Why is Sha Xian snacks so famous?

I myself order a chicken leg rice or duck leg rice is very easy to eat full, and sometimes not eaten

Sha Xian snacks, cassoulet, Lanzhou Ramen tied for China's top three fast food.

Because of China's large population, there are even more people who work. The accelerated pace of life, resulting in their own no time to cook or their own because of labor reasons do not want to cook

This time to choose to go out to eat, because Sha Xian snacks are basically made in advance. You can eat with the fish, but also let a lot of people to work in order not to delay the work time and choose to eat Shaxian snacks

Because of its convenience, so it is very famous

It should be able to eat, see you mean the same can not eat, then eat a few more kinds of Shaxian snacks varieties quite a lot of wontons and noodles steamed dumplings, not enough and then the soup, eat full should not be a problem it. From this Sha Xian snacks price list, we will say why Sha Xian snacks are so famous.

Sha Xian snacks fire up time is in 2010 years ago, from now on there are more than 10 years, in those years, Sha Xian snacks as a mysterious organization, more and more stores, straight after KFC, McDonald's. This price list is from recent years, in the beginning, wontons, mixed noodles, steamed dumplings are 3 yuan, stew soup 4-5 yuan, basically guaranteed to eat a meal of about 10 yuan. This is a strong competition with the single takeaway boxed lunch at the time, made to order, pretty fast, hot, soup and noodles can also eat meat. Variety is really enough, breakfast dinner night snacks, when to have eaten, and Sha Xian snack flavor is light and calm, not biased, North and South can be accepted. In the snack world at the time of self-contained, unique.

People who have really been to Shaxian found that Shaxian in fact, we often eat Shaxian snacks, but the country's Shaxian snacks to its unified flavor, form, formula, forced to open a national chain of momentum. This and the local government's vigorous promotion is not unrelated to the establishment of Shaxian vocational secondary schools in Shaxian "Shaxian Snacks Training Center", founded the "Shaxian Snacks Cooking School", through various types of training will be standardized. Also through the organization of a variety of snack festivals to promote the characteristics of Shaxian snacks. The government spared no effort to promote the final achievement of the legend of Shaxian snacks.

Over the years, Shaxian snacks have gradually declined, and there are fewer and fewer stores around. More than ten years, this price list can still be used today, even if these snacks are more delicious, eat more will be tired. In recent years, prices have risen, Sha Xian snacks have also increased prices, wontons from the previous three dollars a bowl into five dollars a bowl, the portion is also less, no 20 dollars a man can not eat. The takeaway market so many choices, as the market is very competitive fast food varieties, Shaxian if there is no innovation, can only be down.

I used to be incredibly fanatical about Sha Xian, and could eat 7 days a week. I was mesmerized by the smoothness of the wonton meat, the thinness of the steamed dumplings, the freshness and lightness of the soup, and the richness and flavor of the noodles.

But in the last three to four years, I have basically not eaten Sha Xian snacks, because the once inexpensive and delicious, one dollar to enter the store, three yuan to eat five yuan to eat good Sha Xian is no longer what it used to be, there is no flash point.

Although the amount of Sha Xian itself is not large, but in the cheap and beautiful, good taste. But now, not only has the flavor changed, but the price is also no advantage in the general fast food. And instead, it highlights the biggest feature of his small amount of difficult to eat.

For example, mixed noodles, when he was two dollars a copy, the local noodles are usually about 8 dollars. So even though the amount of noodles is relatively small, 4 servings of noodles is definitely going to hold you over. So compared to local noodles, it's pretty cost effective. And I only had to ask for two versions of the noodles with a side of rib soup, which was just under 8 bucks and still a particularly comfortable meal.

But now? The noodles are not only 6 bucks a piece, but they don't cost as much as they used to. Local noodles are only 10 bucks a bowl, and they're three times as big. And because of the cost, the peanut sauce has been watered down, and the scallion oil is no longer used. So the whole noodle dish was slimy, and unappealing, and particularly unpalatable.

So now Shaxian is not only difficult to compare with the local fast food snacks, and even and he has the same consumer groups of cassoulet, Lanzhou ramen are not as good. Lanzhou ramen bowl of 10 dollars, although you can not see the meat, but definitely can eat. Yellow stewed chicken is simply 15 dollars a meal to eat. And Shaxian only with a bibimbap, a steamed dumpling, a bowl of wontons can barely be equal to the portion of these two.

So how much does it cost? The tossed noodles are $6, the steamed dumplings are $8, and the wontons are $8. The total **** needs to be 22 bucks for me to get full, and that's just not a good value for the money. With 22 bucks, I already have a big bowl of oil splattered noodles with a meat bun and a beer at Shaanxi Noodle House.

So Shaxian is a success story. There is no strong capital to join and the misjudgment of the catering upgrade, resulting in his current struggles.

All rely on the husband and wife store, hometown store into a small piece of small business, small wealth is safe mode, which led to the decline of Sha Xian in the country. From the heyday of 160,000 stores across the country decayed to less than 60,000, disappeared nearly 70%.

So now every time I pass through the door of Sha Xian snacks, I can always recall the glorious moments of his previous great years, only now, found the business has been far from the past. The store is not decorated, hygiene is poor, the selection of ingredients is not as strict as the original. The future of Sha Xian snacks is really a long way to go.

Hello, really is a big coincidence, today I rest in the morning just to go to Sha Xian snacks to eat a dish of fried noodles dry, but also took a video, share to show you.

In fact, I am also fond of Sha Xian snacks, I like to eat their dumplings, but must come to some peanut sauce dipped in food is the most delicious, I also often go to taste, today I went to eat a dish of fried rice noodles, my feeling is also a little bit less than the portion of the egg is also just a little bit, and also did not put the bean sprouts, greens are put a few, the taste is still OK. I also and you have a little bit of the same feeling, is not feeling full, for you to say is not an impostor? I personally think there should also be it, because the country so many Sha Xian snacks, many flavors are different, some are also rubbing the name it. Finally, I'll post my views on Sha Xian snacks, why they are so famous!

Shaxian snacks with its wide variety of unique flavors and affordable and known, Shaxian all kinds of snacks there are hundreds of kinds of year-round supply of dozens of kinds of steamed, boiled, fried, baked, pickled, processing methods, rice, noodles, taro, tofu raw materials unique local characteristics, and a rich source of a lot of medicinal dietary nourishing stews, and the city streets and lanes, day and night, 24 hours a day, should be marketed for snacks, it's very convenient. Finally, I summarized three characteristics:

First: green health, its raw materials are unified distribution, to ensure food uniformity, and food safety.

Second:

fresh and delicious. Operators of Sha Xian snacks almost all have a **** the same historical tradition, the number of snacks produced every day is not much, usually made the same day, the same day sold out. From the perspective of raw material procurement and food preservation, this tradition effectively ensures the freshness of food. On the other hand, according to connoisseurs, the snacks of raw materials stored more than half a day, the flavor will also be out of shape, so they are basically ready to sell.

Third: cheap, affordable, take their signature dish, now only sell five dollars, the most expensive is less than twenty it, so you can keep guests, business can be long.

These are the reasons why Shaxian snacks are so famous!

These are the reasons why Shaxian snacks are so famous.