Difficulty: Side dish (Intermediate) Time: 30-45 minutes

Main Ingredients

Measurement of glutinous rice Soya bean flour

Supplementary Ingredients

Measurement of sugar Measurement of coconut juice

Small amount of white water

Small amount of sugar water

Small Tips for Using Ingredients

6 bowls of water plus two gumbo balls

Easy to make hot pot at home

How to make soybean flour rice cake

1. Dry pot hot, put soybean flour and sugar fried, glutinous rice with coconut milk cooking rice.

2.? Lay the glutinous rice flat on the plastic wrap and tap it with a rolling pin until you can't see the rice grains, once it sticks to the rolling pin, dot a little sugar water on it.

3.? Roll down the beaten rice cake in the fried soybean flour and sugar, if you like, you can sprinkle some more white sugar on top.