Health Guide: How to cook a dish with squid in daily life? Now I'd like to share with you a dish made of squid. This method of cooking squid with potatoes is very common and belongs to a daily life. Here's how to make this home-cooked dish. How to cook with squid is delicious? You can try the cooking method of squid below.

Ingredients: squid 1 piece, green pepper 1 piece, small potato1piece, half onion and 4 slices of ginger.

Seasoning: 2 teaspoons of bean paste, 1 teaspoon of salt, half a teaspoon of soy sauce and half a teaspoon of white pepper.

Fried potatoes.

1. The ingredients are ready.

2. Cut the small potatoes in half, cut the green peppers in circles, and shred the onions.

3. Squid tears off the black film on its back.

4. Draw the knife edge obliquely from one end first, and don't cut it off.

5. Draw a knife edge from the other side to form a cross knife.

6. Cut it into pieces.

7. Blanch the squid in boiling water, then remove and drain.

8. Fry the small potatoes in the pot.

9. Fry until both sides are golden and wrinkled, and add ginger slices.

10. Add 2 spoonfuls of Pixian bean paste.

1 1. Stir well.

12. Add squid and stir well.

13. Add green pepper and onion.

14. Add 1 teaspoon salt, half teaspoon soy sauce and half teaspoon white pepper to taste.