What's the difference between cake and fire? First, the added meat is different from donkey meat. Donkey meat is made of various spices and unique secret recipes, and food such as donkey intestines can also be added; Pork, green pepper, etc. Add them to the meat buns, and the useful bacon is the meat cooked with wax sauce. Second, the fire of different donkeys is sesame seed cake, which has different shapes according to different regions. The common donkey fire in Baoding is round, and the donkey fire in the river is rectangular; The cake of Chinese hamburger is called Baiji steamed bun, and the dough blank is bowl-shaped. When cooking steamed bread, the bottom of the bowl-shaped dough is branded downward. Third, the birthplace is different. The donkey meat fire is a traditional snack in Hebei, which is widely spread in the Central Plains of Hebei. Chinese hamburger is a famous snack in Xi. In Shaanxi, there are common Chinese buns (with Baiji buns), minced meat buns (minced meat with vinegar) in Baoji and Tongguan buns in Tongguan. Edible donkey meat is a kind of nutritious food with high protein and low fat, which contains nutrients such as animal glue and can regulate the body well. Donkey meat tastes sweet and cool, and has the functions of invigorating qi and nourishing blood, nourishing yin and strengthening yang, calming the nerves and calming the mind. The efficacy of donkey meat in relieving annoyance. Treat the strain of distant times. Boiled juice and hollow drink can cure hemorrhoids and attract insects. Donkey kidney, sweet and warm, benefits kidney yang, tendons and bones. However, pregnant women, people with spleen and stomach deficiency, chronic enteritis and diarrhea should not eat donkey meat.