1, dried beef tendon noodles bought from Taobao can be washed with water instead of soaked. If they are soft, they won't have that kind of gluten taste. If it is soft, it will take about 20 minutes. You can mix it with cucumber to make a delicious cold dish.

2. After the water boils, put the washed beef tendon noodles into a steamer and steam for 3 minutes. If you want to eat more gluten, steam it for 2 minutes if it is hard. Be sure to lay only one layer. After steaming one layer, take it out and steam it again, and you can directly operate the next step.

3. Prepare seasoning, dried Chili powder, cooked sesame seeds, fennel, barbecue material, cumin powder, a spoonful of edible salt and a spoonful of chicken essence, and pour them into steamed beef tendon noodles. It can be stirred in advance and mixed evenly.

4, put a clean empty pot on the fire, pour in cooking oil, add pepper, pepper, star anise, fragrant leaves, cook the oil very fragrant, filter out the excess residue, pour the hot oil in the beef tendon noodles we poured into the dried Chili powder, and stir it to eat. The taste is exactly the same as that sold outside. You can put more peppers if you like them, and less if you don't like them.