1.? Scallion, ginger, pepper, cooking wine blanched.

Step 2 add spices

3.? Skimming foam

4.? Remove and add boiling water.

5.? Bean paste or, soybean sauce * 4 tablespoons.

6.? 3 tablespoons of soy sauce. 6 tablespoons soy sauce. Yellow rock sugar 1 spoon. Chili powder. 2 tablespoons oyster sauce. pepper

7.? Minimum fire 1 hour. Chopsticks poke easily

If you stare at the beef tendon core and buy it, you will Get a nice pattern! The fascia of the outer ring should be whole!

If you want to eat spicy food, put red bean paste+morning pepper, and put soybean sauce for those that are not spicy! The practice is simple! Vacuum can be stored for 5 days, and when you eat it, use clean chopsticks to clip it out! Or packaging and freezing can last longer! Sprinkle some barbecue powder when eating and heat it up in the air frying pan. It smells great!

The part of beef tendon QQ is soft, and the part of beef is waxy, which tastes great! 1 cook something that is not spicy for children!