Chai Hu Gui Zhi Tang components are:
Gui Zhi (peeled) one and a half (4.5g), Scutellaria Baicalensis one and a half (4.5g), Radix Panax Ginseng one and a half (4.5g), Glycyrrhiza Glabra (roasted) one and a half (3g), Semen Haematoxylinum (washed) two and a half (6g), Paeoniae Alba one and a half (4.5g), six jujubes (broken), Ginger one and a half (sliced) four and a half (4.5g) and Chai Hu four and two (12g).
Chaihu Guizhi Tang is from "Treatise on Typhoid Fever". It has the effect of reconciling Shaoyang, harmonizing Ying and Wei. It is used for treating external wind-cold, fever and spontaneous sweating, slight cold, or cold and fever, nasal sounding and dry vomiting, headache, chest pain and fullness, and stringy or large floating pulse.
Expanded Information
"Chai Hu Gui Zhi Tang" this formula, the pharmacy does not have the corresponding proprietary Chinese medicines, if you want to figure out the convenience of the medicine, you can only use the two effects of the similar to the blend together, one is the "small chaihu particles", one is the "small chaihu particles", one is the "small chaihu particles". One is "Xiao Chaihu Granules" and the other is "Xiao Jianzhong Granules". "Xiao Chaihu Granules" is the granular form of Xiao Chaihu Tang, which is wrongly regarded as a cold medicine. In fact, in the cold and flu population it is in fact very low generalization, far from being used to "gallbladder" is more appropriate.
Small Jianzhong Granules is a granular version of Small Jianzhong Tang, which focuses more on the spleen and stomach in the middle jiao than Gui Zhi Tang, so it uses more syrupy sugar to warm the spleen and stomach. However, it is a little less effective in boosting the qi of the lesser yang, but because there is no ready-made proprietary Chinese medicine for Gui Zhi Tang, it is only possible to use Xiao Jianzhong Tang as a "stopgap agent" to replace Gui Zhi Tang.
Baidu Encyclopedia - Chai Hu Gui Zhi Tang
People's Daily Online - Traditional Chinese Medicine - Liver Dissipation and depression in a cup of happy tea