Blanching cowpeas for frying, cowpeas contain a protein with toxicity, if not fried and eaten raw, it is easy to cause discomfort and cause poisoning.
2 Cowpea fried not cooked will be poisoned1. Cowpea contains a kind of protein with toxicity, if eaten raw, this protein can lead to the human body to produce vomiting, diarrhea, abdominal pain, but also serious when it will also lead to human body poisoning, so in the consumption of cowpea must be cooked before you can rest assured of the use of the cowpea.
2. Hemolysins or proteins contained in cowpeas are also toxic substances that can lead to poisoning if eaten raw, and lecithin contained in cowpeas can effectively promote insulin secretion, which can reduce blood glucose in the blood.
3 Cowpea and what food is cowpea cowpea + sweet potatoCowpea is actually not suitable for more than one to eat because if more than one to eat, especially easy to lead to the problem of bloating. If you eat with sweet potatoes and milk, which are more easily bloated, it can also lead to bloating, which is good for your health.
Cowpea + FruitsFruits mostly contain phytic acid, and these fruits are cold foods if you sleep with the cowpea it will reduce the nutritional value of cowpea is not conducive to the body's digestion and absorption of nutrients.
4 Cowpea and what food is the best piece of food Cowpea + papayaCowpea and papaya eat together, can be very good to play the role of kidney tonic, and for people suffering from kidney disease, can have this, very good treatment of the efficacy of the nephritis, or the waist is easy to swelling of the people, has a very good therapeutic effect.
Cowpea + fungusCowpea and fungus eat together, can be very good to achieve, tonifying the kidney, moisturize the lungs, reduce blood fat, weight loss, but also can effectively prevent cardiovascular and cerebrovascular diseases and diabetes.
Cowpea + cornCowpea and corn together, can be very good to protect the spleen and stomach, but also can effectively prevent atherosclerosis disease, can effectively reduce blood pressure, reduce blood fat, protect the cardiovascular and cerebrovascular.