The preparation method of the roast chicken steak of the air fryer is as follows:
Ingredients: a piece of chicken breast, a bag of barbecue sauce, an egg, appropriate amount of corn starch, and appropriate amount of bread crumbs.
Steps:
1, prepare chicken breast and barbecue sauce.
2. Cut the chicken breast in half from the middle.
3. Knock a few times with a meat hammer to break the meat.
4. Add half a packet of original barbecue sauce.
5. Stir well and marinate for about 20 minutes.
6. Marinated chicken breast is covered with a layer of corn starch.
7. Then put it in the egg liquid.
8. finally wrap a layer of bread crumbs.
9. Put it into an air fryer and bake at 180℃ 15 minutes.
10, out of the pot.
1 1, done.