When I have a bad appetite, when I have a cold, when I'm in a hurry, when I'm in the middle of the morning, when I'm up late for a snack, I'll cook myself a bowl of noodles in broth, hot broth, thin noodles, and then I'll eat it all with broth and noodles, and then I'll get all warm and cozy, and then I'll be able to get away from all my unhappy thoughts, and I'll be able to just immerse myself in a bowl of these noodles.

Ingredients

Noodles 200 grams 1 egg 1 tablespoon soy sauce 1 tablespoon chopped green onion moderate amount of sesame oil 1/2 tablespoon salt moderate amount of oyster sauce moderate amount of pepper moderate amount of vinegar moderate amount

Practice Steps

1. Boil a pot of water, and when the water is about to boil, crack a poached egg, and cook it over medium-low heat until it solidifies.

2. In an empty bowl, add a pinch of chopped green onion, a little soy sauce, a little oyster sauce, a little pepper, a little vinegar, and a little sesame oil.

3. When the poached egg is almost cooked, put the noodles in, preferably with thin noodles, and use chopsticks to spread them out and cook them.

4, cooking noodles

5, ladle a spoonful of noodle soup into the bowl, the seasoning rinse, taste, feel short of what flavor, and then put a little what

6, and finally the noodles and eggs out of the bowl can be eaten.

7, isn't it super homemade, super simple? You can also add some of your favorite vegetables!

8, finished

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