You can eat persimmons when you have a cough. The persimmon cream on the persimmons has the effects of clearing away heat and moisturizing dryness, resolving phlegm and relieving coughs. It has obvious effects on coughs due to lung heat, sore throat, dry throat, and sores on the mouth and tongue.

Because persimmon has the effects of clearing away heat and moisturizing dryness, resolving phlegm and relieving cough, it is one of the health-care fruits that is very suitable for patients with chronic bronchitis. If patients with colds and coughs due to the sudden cold weather can eat a persimmon after a meal, it will have a good auxiliary therapeutic effect on the cough.

Extended information:

Therapeutic effects of persimmon

1. Persimmon is a treasure all over the body. It tastes sweet, astringent and cold in nature. It can clear away heat and remove dryness. It has the functions of moistening the lungs and reducing phlegm, softening hardness, quenching thirst and promoting fluid production, strengthening the spleen, treating dysentery, and hemostasis. It can relieve dry stool, hemorrhoid pain or bleeding, dry cough, sore throat, hypertension, etc. It is especially suitable for chronic bronchitis and hypertension. , arteriosclerosis, internal and external hemorrhoids.

2. Decocting persimmon leaves in water or brewing them with boiled water as tea can help promote the body's metabolism, lower blood pressure, increase coronary blood flow, relieve cough and reduce phlegm.

3. After the persimmons are processed into persimmons, the white frost on the persimmons has the effects of clearing away heat and moisturizing the lungs, resolving phlegm and relieving coughs. It is helpful in treating cough due to lung heat, sore throat, dry throat, sores on the mouth and tongue.

4. Persimmon leaves can be used to make water instead of tea, which can promote the body's metabolism, have diuretic and laxative effects, purify the blood, revitalize the body's tissue cells, stabilize and lower blood pressure, soften blood vessels, and prevent It is beneficial for arteriosclerosis and anti-inflammation.

Reference: People's Daily Online - Eating a persimmon after a meal can reduce phlegm and relieve cough