Tossed Dried Cold Skin is a cold dish that is popular among many people. Here is the recipe of Mixed Dry Cold Pork Skin that I would like to share with you, welcome to browse.
1. chili powder, pepper powder, thirteen spices, salt in a bowl.
2. Pour oil in the pot, when the oil is hot, pour directly into the bowl.
3. Soak the dried cold skin in boiling water to soften it and control the water.
4. Cut the cucumber.
5. Pour the soaked cold skin into the cucumber, chili oil, salt, monosodium glutamate, soy sauce, vinegar and mix well.
6. Mix well and you can eat.