I〉Vegetables解酒1，白菜醒酒法：将大白菜心切成细丝，加白糖、醋混匀，当凉菜服食，对消除酒醉有一定的作用.2，白菜解酒法：将大白菜叶洗净，切成适当的块，锅内加水煮熟，加些食盐、醋、姜末，趁热食用，又解酒又健胃.3，甜薯解酒将生甘薯绞碎，加白糖适量搅拌服下.3，甜薯解酒将生甘薯绞碎，加白糖适量搅拌服下.3，甜薯解酒，加白糖适量搅拌服下。

Two>Fruit alcohol 1, fresh orange alcohol fresh orange (fresh oranges can also be) 3 ~ 5, squeeze the juice to drink, or food service. 2, persimmon sober method: drinking drunk, take a few fresh persimmons, peeled to eat, you can sober up. 3, raw pear sober method: eat a few pears or pears peeled and sliced, immersed in cool water for 10 minutes, eat pears and drink water, you can be relieved of alcohol. 4, raw pear alcohol to eat pears or squeeze the juice of pears to drink. 5, pears, pears, pears and drink. 6, pears, pears and drink. 7, pears, pears, pears and drink. 9, pears and drink, eat pears or squeeze pear juice, eat pears or drink, drink, drink.

Three〉food解酒1，绿豆醒酒法：取50克绿豆、10克甘草，加适量红糖煎服，可醒酒。 If the single mung bean decoction, also has a certain effect. 2, mung bean alcohol mung bean appropriate amount, with warm water, wash, pounding column, boiled water or boiled soup.

Wine can be said to be a culture inherited from Chinese history. The aroma of wine is intoxicating, and with the development of more and more varieties of wine, the degree of wine is also different. In the winter, drinking hot wine can have the effect of warming up the body, but not to drink too much, drink more will be very easy to get drunk. Of course, in order to drunkenness can be quick to solve the alcohol, we can store some of the food after the alcohol to solve the alcohol.