In China, abalone and shark's fin are both high-grade seafood, and their prices are relatively expensive. However, many people think abalone is more delicious than shark fin. Why? First of all, abalone tastes delicious, tough and elastic, sweet and delicious, without the strong fishy smell of shark fin. Secondly, abalone has extremely high nutritional value and is rich in protein, amino acids and trace elements, which is beneficial to human health.

Of course, shark fin also has its unique charm. Shark's fin can be used to make dishes with different tastes when cooking, and its taste and chewiness are very unique. It is one of the most delicious seafood considered by many people. However, due to overfishing and other reasons, shark fin has become a very luxurious food, and many people choose to give it up because the price is unbearable.

In a word, abalone and shark's fin are both very delicious foods, but abalone is more popular because of its delicious taste and high nutritional value. Of course, for people who like to taste all kinds of seafood, shark fin is definitely worth a try.