For gallstone patients, eating fruits also has some say, gallstones eat what fruit is good, when to eat as well as how to eat are all about, like tomatoes, persimmons, oranges, hawthorn, bananas, almonds and so on can not be eaten on an empty stomach. Gallstones have a lot to do with some fruits. Because tomatoes contain pectin, Hanggel phenol, tolerable astringent, etc., if eaten on an empty stomach, will be combined with gastric acid and stomach pressure rise caused by distension; persimmons contain tannins and gastric acid condensation is the formation of "persimmon stone", at the same time suffering from gallstones, kidney stones patients eat persimmons should be cautious, so as not to lead to deterioration of the condition; oranges contain a large number of Orange contains a lot of sugar and organic acids, fasting is easy to produce stomach distension, er acid; hawthorn flavor acid, fasting is produced in the stomach noisy hunger and even pain; banana potassium, magnesium content is high, fasting banana, so that the amount of magnesium in the blood rises and cardiovascular inhibition. Apricots can not be eaten on an empty stomach, can not eat after eating meat and starchy food, which may cause gastrointestinal dysfunction. Patients with gallstones are advised to eat more walnuts. Walnut kernels contain a substance that prevents the binding of mucin and calcium ions, non-conjugated bilirubin, and enables its dissolution, abatement and excretion.