Haitian Soy Sauce published information shows that there are agents in more than 1,000 counties.
The following conditions are required to become a county-level agent of Haitian Soy Sauce:
1. Haitian Soy Sauce county-level agent distributors must have the ability to independent civil liability people, legal persons or natural persons.
2, have sufficient financial strength to meet the capital investment requirements.
3, have a good credit and certain management ability.
4, have good business credit and business premises.
5, must ensure strict compliance with the franchise's management of distribution business, credit protection, other business planning and other aspects of the rules.
Product Features
Extraordinary Quality
Haitian "Little Salt" Soy Sauce, the quality level of the quality level for the Extraordinary Quality, the amino acid nitrogen content of more than or equal to 1.0g/100Ml. It is the highest grade of soy sauce products.
Leading Technology
Haitian's "Little Salt" Soy Sauce, instead of diluting salt with water, uses "moderate" technology to control salt during the brewing process. This is a leading technology at home and abroad, and no other manufacturer in the industry has been able to catch up, making it a breakthrough technology in the soy sauce industry.
Appropriate Salt Restriction
Haitian's "Little Salt" Soy Sauce contains 20% less salt than regular soy sauce. By reducing the salt content of soy sauce through proper salt restriction, it retains the salt that people need every day on the one hand, and reduces salt intake on the other hand, which is more conducive to controlling the amount of salt that people consume every day. The "Little Salt" soy sauce is just the right amount of salt to limit the amount of salt.
No loss of flavor
While Haitian's "Little Salt" Soy Sauce has reduced the salt content, it still maintains the traditional brewing process, so the flavor remains the same. The relative reduction in salt makes the flavor sweeter and more appealing to the public.
Green Soy Sauce
In recent years, Haitian has been paying more and more attention to consumer needs and health, and will be launching a series of healthy green soy sauce. Haitian's "Little Salt" soy sauce is one of Haitian's representative health products. The "Little Salt" soy sauce promotes the concept of low salt, guiding consumers to eat less salt and the right kind of salt, which is more conducive to people's health. It is also in line with the modern concept of healthy living, is more environmentally friendly, and is more conducive to people's quality of life.
The above content reference? Baidu Encyclopedia - Haitian soy sauce