During pregnancy, pregnant women will choose to add some traditional Chinese medicine to their food to supplement their health. When adding traditional Chinese medicine, pregnant women must pay attention to it. It is best not to choose traditional Chinese medicine that supplements, but traditional Chinese medicine that can regulate qi and blood, such as loudly. Can pregnant women eat Dangshen stewed chicken?

1, stewed chicken with codonopsis pilosula is a good tonic. If there is no vaginal bleeding, pregnant women can use it, but don't use it in the first three months of pregnancy to avoid miscarriage or redness. Moreover, if pregnant women have qi deficiency, eating stewed chicken with codonopsis pilosula can regulate qi and blood, which is very suitable. At the same time, it will be better if some Atractylodes macrocephala is added to stewed chicken with codonopsis pilosula.

2, but don't eat too much stewed chicken with Codonopsis pilosula, because there will be some ingredients in Codonopsis pilosula that can have some effects on the nervous system, so too much consumption of Codonopsis pilosula may increase red blood cells and hemoglobin, so try to eat as little as possible, and it is not a big problem to eat it once or twice occasionally. At the same time, Codonopsis pilosula is relatively flat, and pregnant women will not have a big tonic.

3. In addition to paying attention to diet, you should go to the hospital regularly for check-ups every month. The check-ups must be done in all aspects to avoid physical accidents. At the same time, you should pay attention to keeping the results of the check-ups, so as not to let other doctors help you diagnose when you go to another place. There is no record of prenatal check-ups, so it is not easy to judge whether there is a problem.