Theoretical knowledge examination adopts closed-book written examination or computer examination, and the examination time is 90 minutes. Western-style pastry chef's theoretical knowledge examination can be arranged in the form of agreed examination time, through online computer examination, and western-style pastry chef's operational skills examination can be conducted on the spot.
The western pastry chef's theoretical knowledge test and operational skills test scores are above 60 points respectively. The professional qualification appraisal of western pastry chefs is arranged on the third Saturday of each month in principle.
In addition, to sign up for the professional qualification examination of western pastry chefs, you need to prepare: the front and back of your ID card, academic qualifications, 2-inch photos, and a declaration form for professional qualification appraisal of western pastry chefs.