At noon, the crab steamed too much and didn't finish eating. As long as it is preserved, it can be eaten at night. It can be covered with plastic wrap and stored in a cool and ventilated place for 6-8 hours.

If the weather is hot, it's best to put it in the refrigerator, so that the crabs at noon can be kept until the evening, but not overnight. If you want to store boiled crabs for a long time, such as overnight, you should put them in the freezer. However, direct freezing is easy to make boiled crabs lose water and become very dry and unpalatable.

Extended data:

Crabs contain high cholesterol and purine, so the following people are not suitable for eating crabs:

(1) Patients with digestive tract diseases, such as diarrhea, stomachache, chronic gastritis, duodenal ulcer, cholecystitis and gallstones.

(2) Patients with liver and kidney diseases, especially those with active hepatitis and hepatic and renal insufficiency;

(3) gout patients;

(4) Patients with cardiovascular diseases such as hyperlipidemia and hypertension;

(5) people with allergies, especially those who are allergic to seafood.

People's Network-Steamed crabs can't stay overnight. How to put it if you can't finish eating it?

People's Network-Eating crabs has three advantages, but five types of people should not eat them.