Fish tofu, also known as fried fish cake, uses fish as the main ingredient, minces it into minced meat, mixes it with other auxiliary ingredients, and extrudes it into blocks. It is cooked and fried because it has a golden color. It has good appearance and can eliminate fishy smell, so it is favored by consumers. It is fragrant, elastic and nutritious. It is a good ingredient for hot pot, stir-fry and spicy soup. Qianye Tofu is a new vegetarian product