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What is the common practice of stewed beans with ribs?
The common practice of stewed beans with ribs;

Materials:

500g ribs, 300g beans, 50g oil, 3 tablespoons salt 1 tablespoon soy sauce, 2 star anise, 4 slices ginger 1 root, and cooking wine.

1, chop fresh ribs into small pieces.

2, onion, ginger, star anise, pepper, oil for use.

3, hot oil in the pot, hot oil into the onion and ginger slices, drenched with soy sauce and fragrant.

4. Add the ribs and stir fry for a while.

5. Add water to the ribs, bring them to a boil, pour in cooking wine, and simmer for an hour.

6. Add beans, sprinkle with salt, boil and stew for 20 minutes.

7. Collect soup on the fire, or you can save some soup to cook noodles. It's delicious. Delicious ribs stewed with beans are delicious and nutritious.