1, breakfast
World dining table: oatmeal, ham slices, grilled bacon, boiled beef breakfast sausage, boiled chicken breakfast sausage, fried eggs, western-style scrambled eggs, boiled chicken breast, grilled chicken legs (boneless steak), steak, steamed Jiaji fish, steamed small potatoes and boiled Middle Eastern millet;
Pizza: Margaret pizza, smoked chicken pizza
Pasta: spaghetti, pasta (gluten-free), beef sauce, tomato sauce.
Vegetarian dining table: western-style assorted beans, baked beans with tomatoes, grilled tomatoes, fried mushrooms, steamed broccoli and stir-fried celery.
Chinese dining table: cucumber egg drop soup, shrimp with slippery eggs, litchi chicken slices, fried Brussels sprouts, boiled eggs (with shells) corn cake and millet porridge.
Asian dining table: Japanese miso soup, western-style scrambled eggs, fried udon noodles with vegetables, white rice (Japanese sushi rice), Japanese-style roasted chicken chops, fried Chinese kale and cucumber pickles, and Korean kimchi.
Ming dang: muffin, spinach egg omelet, original omelet
Muslim meal: potato soup, oatmeal, fried eggs, western-style scrambled eggs, flat bread, boiled beef breakfast sausage, boiled chicken breakfast sausage, boiled chicken breast, steamed Cargill fish, western-style assorted beans, baked beans with tomatoes, grilled tomatoes, fried mushrooms, steamed broccoli and stir-fried celery.
2. Lunch
World dining table: potato soup, grilled beef tenderloin, steamed chicken breast, boiled duck breast, boiled peeled prawns with carrots, steamed salmon with cherry tomatoes, steamed carrots, grilled tomatoes, fried mushrooms, fried broccoli, stir-fried celery, fried Brussels sprouts, baked sweet potatoes, steamed small potatoes and mashed potatoes (without cream and butter) to cook Middle East millet.
Pizza: Margaret pizza, smoked chicken pizza
Pasta: spaghetti, spaghetti (gluten-free) beef sauce, tomato sauce
Chinese dining table: cucumber egg drop soup, tomato stewed beef brisket, Four Joy Meetballs, litchi chicken slices, egg-sliding shrimp, white rice (northeast rice) Yangzhou fried rice.
Asian dining tables: Dongyin Gong Tang, Japanese miso soup, Japanese roast chicken chops, mutton skewers, fried udon noodles with vegetables, white rice (Japanese sushi rice), cucumber pickles and Korean kimchi.
Muslim meal: potato soup, braised beef tenderloin, stewed mutton in tomato sauce with chickpeas and pickled cucumbers, steamed chicken breast with celery, stewed chicken breast in tomato sauce, boiled peeled prawns with carrots, steamed salmon with cherry tomatoes, western-style assorted beans, fried broccoli, boiled millet in the Middle East, and mashed potatoes (without cream and butter).
Vegetarian dining table: potato soup, French stewed vegetables (vegetarian), stir-fried celery, western-style assorted beans and fried tofu.
Ming dang: Beijing roast duck, grilled bacon, boiled chicken breakfast sausage, barbecued pork bun, jiaozi, sliced mutton, sliced beef, Chinese cabbage, spinach, leafy lettuce, romaine lettuce, chrysanthemum, fungus, white radish, vermicelli and corrugated noodles.
3. Dinner
World dining table: potato soup, braised beef tenderloin, boiled chicken breast, boiled duck breast, steamed peeled prawns with celery, fried salmon, steamed corn, steamed pumpkin, fried mushrooms, steamed broccoli, French stewed miscellaneous vegetables, fried Brussels sprouts, steamed sweet potatoes, steamed small potatoes, boiled quinoa with chickpeas, and boiled millet in the Middle East.
Pizza: Margaret Pizza, Salami Pizza.
Pasta: spaghetti, pasta (gluten-free), beef sauce, tomato sauce.
Chinese dining table: cucumber egg drop soup, stewed beef with radish, pearl balls, tofu pudding, roasted prawns with sweet pepper powder, white rice (northeast rice) and fried noodles with Guangdong sausage.
Asian dining tables: Dongyin Gong Tang, Japanese miso soup, fried crab roe and eggs, fried beef with basil citronella, fried udon noodles with vegetables, white rice (Japanese sushi rice), cucumber pickles and Korean kimchi.
Muslim meal: potato soup, braised beef tenderloin, stewed mutton in tomato sauce with chickpeas and pickled cucumbers, steamed chicken breast with celery, stewed chicken breast in tomato sauce, steamed peeled prawns with celery, grilled salmon, boiled chickpeas in salt water, steamed broccoli, boiled millet in the Middle East, and mashed potatoes (without cream and butter).
Vegetarian dining table: potato soup, French stewed miscellaneous vegetables (vegetarian) cabbage and bean bubble, salted chickpeas, fried tofu.
Ming dang: Grilled beef tenderloin, barbecued pork bun, jiaozi, sliced mutton, sliced beef, Chinese cabbage, spinach, leafy lettuce, romaine lettuce, chrysanthemum, fungus, white radish, vermicelli and corrugated noodles.
4. Stay up late
World dining table: potato soup, West Lake beef soup, Japanese miso soup, steamed broccoli, fried zucchini, baked small potatoes and boiled quinoa with chickpeas.
Muslim meal: stewed beef in brown sauce, boiled chicken breast, steamed peeled prawns with celery.
Pizza: Margaret Pizza, Salami Pizza.
Pasta: spaghetti, spaghetti (gluten-free) beef sauce, tomato sauce
Ming dang: jiaozi
A bird's eye view of the Winter Olympics | Beijing Winter Olympics menu announced 678 special dishes released-Beiqing. com