1. Low-fat Apple Banana Cinnamon Cake: Low-fat Apple Banana Cinnamon Cake is a delicacy, the main ingredients are apples and bananas

2. Materials: pastry ingredients:, self-rising flour 255 grams, 100 grams of sugar, 1/2 teaspoon of salt, 1 teaspoon of cinnamon, 340 ml of skim milk, 2 large bananas, mashed, 2 apples, peeled and seeded, chopped, chopped orange peel 1 tablespoon, 1 teaspoon vanilla extract, icing ingredients: 50 grams sugar, 3 tablespoons water, 1/2 teaspoon cinnamon powder

3. Method:

1. Preheat the oven to 180 degrees Celsius. Grease a pastry pan or line several paper pastry cups.

2. In a large bowl, stir together the flour, 100 grams of sugar, salt and 1 teaspoon of cinnamon. Add milk, banana, apple, orange zest and vanilla extract and mix well. Pour the mixture into the prepared pastry pan.

3. Bake in the preheated oven until golden brown, about 25 to 30 minutes. You can insert a knife or barbecue skewer into the center of the pastry. If it comes out without any residue, it means it is baked.

4. While baking the pastry, make the frosting as follows.

5. Stir the sugar and water in a small saucepan and cook for about 1 minute until it boils. Brush the cooked syrup onto the baked pastry and sprinkle some cinnamon on top.