Current location - Recipe Complete Network - Fat reduction meal recipes - Why is bread so cheap?
Why is bread so cheap?

Because it is leftover after baking the whole cake.

Because it is the leftover after baking the whole cake, it is just like buying a piece of cloth cheaper than the whole piece of cloth. The profit has been made, so I almost sold it.

In recent years, the new consumption concept of diligence and frugality has become popular among young people. On Weibo, many netizens expressed that they often buy cake and toast scraps from bakeries. “The cake scraps are super delicious. You can eat a lot of flavors if you buy a bag. You have to go there at the right time. It doesn’t matter if it’s early or late.”

Mr.Bread bakery near Nanjing Agricultural University is even famous for its leftover bread. This popular bread is called "delicious bread". The pastry chef performs secondary processing on the edges of the bread, adding milk, butter, sugar, walnuts, raisins and other ingredients to combine the scattered leftovers into a whole. Therefore, the students I prefer to call it "ugly bread" affectionately. "Although it doesn't look good, it is really delicious. It costs 12 yuan a piece and weighs 1 pound. It can be eaten for a long time. It is very cost-effective." Xiao Lin, a student at the school, told reporters that during the epidemic closure period, some students even asked errands to purchase this bread.