One of the Chinese liquor vintage wine committee recognized real vintage 6 years of base wine ratio: Jinsha Hui Sha wine real vintage 6 years of 53 degrees soy sauce type white wine wholesale authentic authentic solid grain fermentation Jinsha Hui Sha wine real vintage wine in Guizhou, the two major soy sauce wine production base of 53 ° Jinsha Hui Sha real vintage 6 years of wine 6 bottles / box brand Jinsha Hui Sha wine soy sauce type raw materials sorghum, wheat, water date of production, see the lid. ManufacturerGuizhou Jinsha Cellar Wine & Spirits Co., LtdOriginBijie City, Guizhou ProvinceStorage conditionsVentilation, dry, light, airtight preservationService commitmentFocused on group purchases, complete categories, anti-counterfeiting traceability, fake a compensatory.53 ° Jinsha back to the sand wine real vintage wine 6 years 6 bottles / boxGuizhou Jinsha Cellar Wine & Spirits Co., Ltd. is located in Jinsha County, Guizhou Province, Dashui, is located in the Chishui River Basin soy sauce liquor agglomeration area - Jinsha production area. Jinsha winemaking history has a long history and deep cultural heritage.

Secondly, according to the "Qianxi Prefecture Records", as early as in the Qing Dynasty, Jinsha produced white wine has "village wine to stay guests without credit" of the praise of the poem. In the 1930s, Liu Kaiting, a winemaker from Moutai, introduced the Moutai Daqu soy sauce flavor process to brew Jinsha wine. The company is one of the earliest state-run liquor producers in Guizhou. In 2007, Hubei Yihua Group, one of the top 500 enterprises in China, acquired Jinshajiao Winery by increasing its capital and shares, and restructured and renamed it as Guizhou Jinshajiao Wine & Spirits Co. The company has more than 2,000 employees, fixed assets of 3.5 billion yuan, an annual production capacity of 19,000 tons of base wine, base wine reserves of more than 40,000 tons. 2020, Jinsha back to the sand and summary of the combined value of the two brands of wine 60.494 billion, ranking 10th in China's white wine, China's soy sauce wine ranked 4th. The sales market rapidly expanded from Guizhou market to 27 provincial markets across the country, including Shandong, Henan, Beijing, Guangdong, Guangxi, Jiangsu, Hunan, Hubei and Anhui.

Three, the company's **** has two major brands, Guizhou Abstract Wine and Jinsha Huisha Wine. The company's products are mainly Jinsha Hui Sha chronicle wine series, real vintage wine series, summary wine series, star series and other products. It is selected from Jinsha's high-quality red cherry glutinous sorghum as raw material, wheat brewing, two feeding, nine cooking, eight fermentation, seven distillation, adhering to the traditional brewing technology of Dragon Boat Festival brewing and Chongyang Shimousha brewing. It has a unique flavor of "yellowish transparency, elegant soy sauce aroma, mellow and soft, full-bodied, long aftertaste, and comfortable aroma in empty glass". Jinsha Housha is a famous old Guizhou liquor. In 1963, Jinsha Housha was awarded the title of the first eight famous Guizhou liquors, and in 2011, it was recognized by the Pure Grain Solid Fermented Liquor Logo, and has been awarded the China Well-known Trademark, the Top Ten Famous Liquors of Guizhou, the Gold Medal of the First China Food Expo, the Golden Medal of the Liquor Culture Festival, the Eight Most Soya-scented Liquor Brands of China, the Top Ten Safe Quality Liquor Brands of China, and the Chinese Quality Sensory Award for Liquor, Brussels International Spirits Competition Grand Gold Medal, National Geographic Indication Recognition and so on.

The company is a key liquor producer supported by Guizhou Province, and during the "14th Five-Year Plan" period, it will invest a huge amount of money in capacity expansion, which will realize 50,000 tons of base liquor production capacity and 150,000 tons of base liquor storage capacity. 2021, Jinsha Liquor 10,000 tons of saucy white wine expansion project has been selected as one of the newest "Thousand Enterprises Transformation" projects in Guizhou Province in 2021. In 2021, Jinsha Wine's expansion project of 10,000 tons of soy sauce liquor was selected to be on the list of the latest Guizhou Province's 2021 "Thousands of Enterprises Transformation" project to upgrade leading and high-growth enterprises, and it has become a key enterprise for the Guizhou Provincial Government to realize the "industrial breakthrough".