Stewed beef and radish is a home-cooked dish, which is a delicious food stewed with beef and radish as the main ingredients. It can be made by cooking beef in a pot and then adding auxiliary materials to continue stewing.

Ingredients: 500g beef, 200g carrot, and half tomato?

Accessories: 5g of salt, 5g of onion10g, 5g of ginger, 5g of garlic10g, 5g of soy sauce.

1 After the beef is cut into pieces, add water to the pot and add the beef. ?

2, radish cut into pieces for use. ?

3. When the beef is stewed until it is half cooked, cut the radish, tomato, soy sauce and salt into the stew. ?

4. Wait until the radish becomes a little transparent.

Precautions:

It needs to be simmered all the time, and it is better to stew the potatoes for a long time, and it is best to stew the potatoes.