"People only know that the person who treated them is angels in white, but they ignore angels in white who created delicious food for them".

I remember seeing such a short video in "Chef" and "WeChat official account" some time ago with the title: Dad, don't be a chef in 218, ok? When I saw half of it, I found that my cheeks were soaked. To borrow a few words from the little girl:

My father is a busy man

I haven't seen him for half a year

I can only video with him on WeChat at ordinary times

Every time he wears a white chef's suit, it makes people feel distressed

I am sometimes very unhappy

because other people's fathers will take them

. I'm also a "chef"

In the eyes of many people, "chef" is a sacred profession. They earn high salaries and eat good food. The meals are all delicacies. Is it really what you think?

They ate leftovers and drank laver and egg soup. They all say that "chefs" are bad and have a bad temper. I admit that they are a little rude in language, but they are just fierce in mouth, and they are very kind and kind at heart. They don't mean to hurt people with their words.

This is caused in the kitchen. Friends who have been to the sauna room know very well that the temperature inside is forty or fifty degrees, and they don't want to stay for another minute after taking a bath in the sauna. The temperature in the kitchen is just like this, plus the exhaust fan, the sound of fire, etc ... Let the chef shout out his throat loudly. Speak in a low voice, others can't hear you clearly, and say that you speak like a woman so "whispering". If you talk too loudly, people will say that you have a bad temper "like Hong Zhong". Just talk when you talk. Why are you yelling at people?

I remember once working in a university canteen and a private restaurant. Specializing in making some dry pots is similar to hot pot. It is only now that I understand the meaning of what Pig Bajie said, "Get up earlier than the chicken and sleep later than the dog." We have to get up at 6: in the morning to make preparations, such as slicing fish slices, chopping ribs and chopping chicken ... We have been busy since morning until the students go back to the dormitory to sleep at night, and we just get some food casually before we get off work.

I work with a big brother who is about thirty years old. Every time I watch a video of him and his wife and daughter, it is especially sweet. This is the happiest time I have ever seen him. Eldest brother told me that his daughter is four years old this year. I have seen the photos. In the photos, she is "smiling like a flower, and she is a beautiful woman".

Chef is a career that does not involve millions of people. Chef is a lonely and lonely career ... Chef, a career in which others are busy and they are also working hard, and a career in which others are playing while they are still working.

On Valentine's Day, when you are holding hands with your lovers, walking on the beach, playing in the park or shopping in the street, who would have thought that the chef was busy at his post? They also want to walk on the beach holding hands with their lovers and spend a decent Valentine's Day with them.

When you are getting together with your families, celebrating the New Year and celebrating the holidays with great joy. Who is preparing a sumptuous meal for you? When you eat and drink three meals a day on time, how many people can think that the chef is hungry? Still waving the frying pan and spoon. A wok weighs eight pounds. When you leave after dinner, they will only eat leftovers.

They use sugar to make life sweet; Stir-fry the hardships of struggle with salt; Choke out the enthusiasm for hard work with spicy; Use vinegar to bring up occasional frustration; Cook wisdom and growth with bitterness. They believe that waving a frying spoon will give their families a better life.

Not everyone is willing to engage in the catering industry. Choosing this industry means running around and starving, which means living a life of missing each other, gathering less and leaving more with one's beloved. Therefore, it is difficult to get together during holidays and Spring Festival. How many friends who do catering have not gone home for the New Year for many years. Listen, the heart is swallowing hate.

if a dish is slow, diners will lose their temper. Why is it so slow? If they don't eat it, they will leave, and the chef will pay the bill. But do you know that they are so busy in there? Some guests deliberately find fault, are too salty or tasteless to pay the bill, or have mosquito hair in their dishes, so they have to make a scene. They just ask for a change of dishes or don't want to pay the bill, and then the chef pays the bill. I have to be scolded by my boss. I want to say that these are inevitable in summer. They sweat every day just to cook delicious food for diners and make friends and family happy.

they are always injured, cut and burned. There are blood bubbles on their hands, but they still have to stick to their posts, not for other reasons just to give their families a better life. They always go home late at night.

If you have a boyfriend and girlfriend who cook food, please understand and cherish them. It's not that they are not romantic enough, they also want to take time to spend Valentine's Day with you. It's not that they are not considerate and gentle enough, but they have unspeakable bitterness and fatigue in their hearts. When you are close to their hearts, you can know that they are really lonely.

When you meet an important wedding event and your catering friends can't attend it on time, please understand them. In fact, they may really have to, and they will keep their love and wishes for you in their hearts, because catering has special rules ...

Chefs are lonely, lonely. Please also understand them.

Once again, I wish all catering friends, "Great achievements, step by step promotion"! I hope you "get better and higher every day"!

the code word is not easy, will you pay attention to it?