One of the typical Russian cuisines is Russian pilaf, which is a form of rice introduced during the reign of Mongolia. The main form is to eat it directly by hand. Russian pilaf is also a typical Russian cuisine and an important staple food often eaten by local people.

2. Russian pickled fish

Russian pickled fish is a very delicious food. Its main raw material is sardines, and then served with fresh lemons and red peppers. Coupled with the right amount of white vinegar and salty salt, it is made by pickling, which lasts for a long time and is also very delicious.

3. Russian Brin cake

It is a traditional Russian pancake with various tastes and unique shape.

4.Russian aspic

Russian aspic is also a delicious food. It uses pork, chicken and duck. Stew soup with bones, stew it until it is very rotten, and then put it in the refrigerator for refrigeration. It is in the shape of cakes, and the paste is very crystal clear. Although it tastes a little greasy, it will not get angry, and it is very addictive.

5. Russian stew

Russia likes eating meat very much. The main raw material of this dish is beef, then it is seasoned with onion, cauliflower, carrot, tomato sauce and pepper, and it is made by stew.