1. Prepare 500G sirloin and cut it into small cubes. Other ingredients include fish in sour soup, hot pot bottom, celery, garlic and ginger slices, and a little.

2. Stir-fry the meat in the oil pan for about 3 minutes.

3. Add water and simmer slowly, while adding a little salt and soy sauce (if you like sour, you can add sauerkraut and cook together).

4. Take out the stewed beef until it is 8% mature.

5. Put the dried peppers in the oil pan and saute, then add the sour soup to continue saute.

6. Add water and beef served before and continue to stew. After stewing for a moment, you can change to a pot that can be placed on the induction cooker. When you are ready to put the side dishes in the hot pot, you can start to rinse the hot pot.

Sour soup beef pot

Sour soup beef pot is a kind of food, and its raw materials are beef brisket, sauerkraut, big bone soup and so on.