2, shiitake mushroom stewed chicken soup is a famous cuisine on the Chinese table, which has a nutritious and delicious flavor and is widely praised, with the promotion of digestion and sterilization and improve immunity and so on, so many people will buy shiitake mushrooms home to do the cooking work.
3, the production of thought is relatively simple, first of all, the mushrooms with warm water soaking, cut into small pieces, and then wash the chicken, chopped into small pieces, easy to better cook and taste, in the wash chicken pieces to be boiled with water and ginger to remove the inside of the bloody flavor and blood foam, so as not to cook after the texture deterioration.
4, and then in the bottom of the crockpot pot spread ginger and scallions and cleaned mushrooms and chicken pieces, pour hot water plus wine, soy sauce and rock sugar, and finally cover the lid of the pot will be stewed together with these ingredients for half an hour, add salt and other seasonings and simmer for a while can be out of the pot, the flavor is very delicious.