Egg allergy is a high-protein allergy, so you should eat as little high-protein food as possible.

If you are allergic to a certain substance, you should try to avoid contact with that substance. People with protein allergies should try to eat less high-protein foods, such as soybeans, milk, eggs, etc. Allergies are a chronic disease, and so far there is no complete cure. The ultimate cure for allergies.

The main manifestations of high protein allergy are: skin redness and swelling, frequent diarrhea, indigestion, headache, sore throat, asthma, etc.

Extended information:

Some substances (usually proteins) in food enter the body and are regarded as invading pathogens by the immune system, and the immune system releases a specific type of immune globules Protein E combines with food to produce many chemicals, causing skin redness and swelling, frequent diarrhea, indigestion, headaches, sore throat, asthma and other allergic symptoms.

Mutant protein allergies are relatively rare. Foods high in protein such as eggs, dairy products, and seafood can easily mutate and cause allergies due to hot weather.

Reference source: Baidu Encyclopedia-High protein allergy