Prescription: Rhizoma Sparganii (unhairing, removing soil and processing) 30g, Rhizoma Curcumae (raw), Pericarpium Citri Reticulatae Viride (bleached) and Pericarpium Citri Tangerinae 30g each, Fructus Tsaoko (shelled) 60g, Radix dichroae 60g, Fructus Amomi, Areca catechu, Mume Fructus and Pinelliae Rhizoma 30g each (soaked in soup for seven times).

Firstly, filing Changshan and Tsaoko, soaking them in 250 ml of wine and vinegar overnight, soaking the rest of the medicines at night, boiling, taking them out and drying them in the sun or oven to obtain the final powder. Half a dozen wine and vinegar are made into pills, which are as big as buttonwood trees.

Its main function is to treat malaria for a long time. The pathogenic factors lurk in the abdomen, and emotion is the mother of malaria.

Usage and dosage: take 30 ~ 40 capsules each time and send white soup. Eat three times a day.

Pay attention to avoid eating cold, fishy, salty, sour, greasy and all kinds of deadly poison during taking medicine.

Excerpt from Supplementary Notes of Danxi Heart Method (Volume 6)