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How to eat stewed meat with preserved chicken and lotus root?
condiments

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a

lotus root

600 grams

condiments

oil

Proper amount

pepper

Proper amount

chicken essence

Proper amount

energy

10g

step

1. Cut the marinated chicken into pieces, wash and drain.

2. Good water control

Sliced ginger

4. Cut the lotus root small and fast.

5. Hot pot oil

6. stir-fry ginger.

7. Pour in the marinated chicken.

8. Add water and boil it

9. For example, a rice cooker

10. Wait an hour or so to add lotus root.

1 1. Finally, add some chicken essence, pepper and seasoning.