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Where is the origin of abalone fruit?
In recent years, the popularity of nuts is very high, and many people regard them as one of their favorite snacks, because nuts are often nutritious and have a unique taste.

In the market of China, there are all kinds of nuts, some of which are made in China and some are imported.

In terms of naming, in order to attract consumers, imported nuts often have a special name, which is easier to remember.

However, the specificity of some nut names is very high, but it has played a "counter-effect".

For example, the nuts we introduced today are advertised as Xinjiang specialties by merchants and often cost a lot of money. A kilo can sell for tens of yuan, but it is imported and can sell for tens of yuan in our country. I don't know when I bought it from a foreign manufacturer, Shanmin, the price was less than 1 kg, and the name was Guo Baoyu.

In many places in China, the sales of abalone fruit are relatively average. Even if people see it, they are not interested in buying it. In fact, it is also a very good nut, probably because of the name, which leads to the sales volume is not particularly good.

Nutritional value of abalone fruit

The abalone fruit is shaped like abalone. If you look closely, you will find that its shape is mostly irregular trihedron, with relatively average face value and not soft enough to touch.

The fruit of abalone is inside the shell, and the nuts are very big.

Because of its rich nutrition, such as eight amino acids needed by human body, the content of calcium, iron and phosphorus is much higher than other nuts, so abalone fruit is also called "the king of nuts". People with children at home will buy some for their children to eat, and the benefits are still many.

The abalone fruit tastes crisp and has a unique flavor. For the person you like, eating is a kind of enjoyment.

But many people don't like the taste of abalone fruit. Even if they were given it for free, they didn't like it.

The audience of the original abalone fruit is very small, because its oil content is particularly high and the taste of dry food is not very delicious. After processing into various flavors, it is much better. The abalone fruit sold in China is salty and creamy.

The abalone fruit has many names, such as "Brazil chestnut" and "desert chestnut". If it were earlier, it would be called Brazilian chestnut, which might attract more people to try it earlier. Now people hear about abalone fruit, and it is difficult to infer its origin from its name. There are still many people who mistakenly think that it is a specialty of Xinjiang, and even some merchants don't know its origin, which has caused many misunderstandings.

There are also some people who regard this as "hype". Some merchants know that its origin is foreign and imported, but they deliberately say that it is a special product of Xinjiang, because many special products in Xinjiang are of good quality, and people are more acceptable to fruits and nuts in Xinjiang.

However, these propaganda left a bad impression on those who knew the abalone fruit, and those who didn't know the truth didn't accept the abalone fruit very much after knowing the truth.

It is more credible to say that abalone fruit is produced in the tropical rain forest of Brazil.

There is plenty of rain and trees grow rapidly. Some small animals in the forest will eat nuts as food and store the rest.

Some buried abalone fruits will germinate when the time is ripe, and the number is increasing, and the yield is excellent.

The price of abalone fruit purchased by the buyer is lower than 1 yuan.

The abalone fruit tree is very tall, which can be thirty or forty meters long. It looks spectacular, and people will look extremely small below.

Unlike some fruit trees with many branches and lush leaves, abalone fruit trees are particularly clean.

It is almost impossible for ordinary people to climb up and pick fruits, which is a joke with their own lives.

In the tropical rain forest of Bolivia, many mountaineers go to the mountains to pick up "dinosaur eggs" with homemade bamboo forks. Thousands of kilograms of "dinosaur eggs" can be picked up in a few hours when the whole family is out. After the climbers put the "dinosaur egg" they found somewhere, they would not immediately carry it down, but cut it open with a machete to reveal the abalone fruit.

After all the abalone fruits are cut, the villagers will transport them down the mountain.

People there will give fruit to buyers, more than 20 cents a kilogram.

Of course, "dinosaur eggs" are not always found. Mountain people generally choose to go up the mountain in sunny days, because the danger on the mountain in rainy days is very high, and it is easier to meet snakes, insects and scorpions in the jungle.

In case your foot slips, you never know where you will fall, let alone carry the abalone fruit down the mountain.

Secondly, when the wind is too strong, it is not appropriate to pick fruits up the mountain. Abalone fruit trees are so tall. If you are hit by falling fruit, it is a headache or a headache.

The height of abalone fruit trees and the speed of fruit falling to the ground can reach 80 km/h in 3 seconds, which is no joke.

Although the buyer's price is very low at the time of purchase, the buyer has to transport the nuts to the processing plant before sending them to China. Rent a car costs money. So many nuts have to be transported by big trucks, and there are all kinds of difficulties along the way. In case some roads are flooded, they have to cross the river by ferry.

Nuts have to be processed after they arrive at the processing plant, and the labor cost is a lot of money.

When completed, it will be packed and sent to China by plane.

Therefore, the price of abalone fruit is not expensive.

Have you ever eaten abalone fruit? What do you think of its taste? Welcome to leave a message below to discuss.