Step 1, the main points of this step are: picking shrimp threads, chopping shrimp whiskers. Prepare a toothpick to pick shrimp thread, shrimp head down to the second or third node, toothpick inserted, the black shrimp thread pick out. The threads are the shrimp intestines, and if you don't pick the threads, you may get sand. Use kitchen scissors or a large kitchen knife to cut off the shrimp whiskers. If you don't cut it off, this shrimp will not look good on the plate, and when peeling the shrimp, it will be entangled by the shrimp whiskers, making it inconvenient to eat the shrimp.

Step 2, boil water, put ginger, cooking wine.

Step 3, boil the water, put the shrimp shrimp, cook on medium heat for 8 minutes.