Of course. Concentrated bone soup is mainly composed of animal protein, amino acids, peptides and other trace elements. It was originally a difficult-to-release factor, which cut off the peptide chain in protein from the middle and cut off the nucleic acid exonuclease from the end of the polypeptide chain, releasing odorous amino acids. Its biggest feature is that it has the taste and aroma of traditional broth after being dissolved in hot water. So it can replace broth.