Western-style pastry, or West Point for short, is a kind of pastry imported from abroad. The main raw materials for making western-style cakes are flour, sugar, butter, milk, vanilla powder and shredded coconut.
1 snacks
It is a pastry with small shape, diverse styles and crisp and sweet taste, which is made of butter or white oil, soft sugar, eggs, rich flour and some other accessories (such as spices and cocoa). ). such as wax ears, sand biscuits, dumei crisp, flower squeezing and so on.
2. Cake
It's a large-sized product of West Point. It has the characteristics of soft tissue, sweet taste and beautiful decoration. Its ingredients are rich in eggs and butter, so it is nutritious. Cakes are divided into soft cakes and hard cakes.
3. Crisps
The main raw materials of this product are flour and oil. The product style is beautiful and generous. There are many kinds, such as ice crisp, milk roll crisp, small coat, powdered sugar crisp and so on.
4. Stir-fried cakes
It's a polymorphic sample made of sugar and oil noodles and eggs. It is soft and crisp, and it tastes sweet. Other auxiliary materials can be added to the surface of the product, and various flavors can be added, which is suitable for oral cavity and stomach.
1, usually steamed in pigeon eggs for about fifteen minutes.
2. The pigeon egg is about the size of a quail egg, which belongs to a bi