Ingredients: 250g glutinous rice flour, 200g bean dregs and 250g purple potato paste.

Accessories: proper amount of oil and sugar.

1, prepare bean dregs,

2. Add sugar and glutinous rice flour.

3. Knead evenly,

4. Carry out proper flattening,

5. Add sugar to the purple potato paste and stir well.

6. Add purple sweet potato stuffing.

7. shut up,

8. make balls,

9. Made meatballs,

10, frying in hot oil pan,

1 1. Fry until cooked.

12, finished product.