Materials:
Dried mushrooms, jujubes, goji berries, Codonopsis, Lily, ginger, a large piece of pat, chicken
Codonopsis red dates chicken soup pressure cooker version of the approach:
1, burn a pot of water, cook to boiling, into the chicken, copied to the raw, it is estimated to be about 3-4 minutes, do not cook too long.
2. Remove the chicken and pour off the water.
3, pressure cooker add water, the soaked party ginseng, mushrooms and other ingredients into the pot, because the chicken itself is not much fat, in order to make the chicken more crispy, you can add a small amount of salad oil or lard, but the modern people think that eating lard is unhealthy, or eat vegetable oil it.
4, cover the pressure cooker lid, high heat until the pressure cooker begins to steam, then change to low heat, stew 30 minutes.
5, instead of serving into the soup pot, add chicken essence, pepper, boil again, so that on the table will not soon be cold. Remember the winter soup must use the soup pot insulation Oh.
6, sprinkled with scallions on the table, the aroma is full of, really tempting ah.
Second, pressure cooker stewed old hen soup
Materials:
Old hen 300 grams, 250 grams of yam, ginger, green onion, a little sesame oil, a little pepper
Pressure cooker stewed old hen soup practice:
1, the old hen cleaned and chopped pieces of yam peeled and cut into thick pieces, ginger slices, green onion chopped flowers
2, the cut will be good. cut up the old hen, yam, ginger together into the pressure cooker, add the right amount of water (water should be at least completely without chicken, if you like to drink soup can be a little more water), and then a few drops of sesame oil, put a little pepper, buckle the lid of the pot, high-fire burn to the pressure cooker gas to turn the heat to a small pot for twenty minutes off the fire p>
3, to be in the pressure cooker after the completion of the air venting pot cover, add an appropriate amount of salt, sprinkle green onions can be p>
3, to be in the pressure cooker air, add a moderate amount of salt, add a small amount of salt, add a small amount of salt to be able to cook, add a small amount of salt to be able to cook. Sprinkle in chopped scallions can be
Tips:
1, the old hen's meat is relatively hard, with the pressure cooker to pot easier to boil rotten, if you use the casserole at least two hours to enough, but many people say that the soup with the casserole to be more fragrant, but like my tongue did not give the points on a down, with the pressure cooker can be to save the gas more!
2, in the chicken soup before adding a little pepper and a few drops of sesame oil, you can greatly improve the flavor of the soup, this my tongue is tasted, added than not added to the soup to a lot of incense na!
3, go to the skin of the yam to be careful by its mucus stained itchy, you can wear gloves; can also be washed and cut into sections of the yam, into the boiling water soaked for half an hour and then take out the skin; if in case you get its mucus itchy phenomenon, you can put your hands into vinegar soaked for 5 minutes and then put on the fire grill for a while, which can alleviate the symptoms of itchy hands; cut the yam such as not immediately under the pot! will turn black, you can soak it in water to prevent blackening.