1, the private kitchen is also known as the handmade dishes, which always win the favor of many people. Private dining can satisfy most people's tastes, because the dishes are very rich, and can be the special traditional cuisine of various regions such as Lu Cuisine, Cantonese Cuisine, Sichuan Cuisine, etc. Therefore, the cooking techniques are very skillful, and the dishes are exquisite and delicious. It usually does not have a fixed menu, but the cooking techniques of these dishes are often known only to the family and kept secret from the public, with a unique flavor. It is said that this type of restaurant originated in the ancient compounds, each with its own distinctive characteristics, relatively low-key. Private dining is called private dining because it is extremely homegrown.

2, a simple, quick and money-saving dishes, you can do it yourself at home. The bacon is rolled up with scallion segments and enoki mushrooms, secured with toothpicks, grilled and dipped in a sweet and spicy sauce. The rich meat flavor with the crisp texture of the enoki mushrooms is simply delicious.