1. Prepare salt, pepper, star anise, fennel, cinnamon, minced garlic and appropriate amount of water (the amount of peanuts soaked in water is degrees).

2. Put these seasonings into water, prepare proper amount of peanuts and soak them overnight.

3. When the time is ripe, put the soaked peanuts in the sand and fry them until the water is dry. In this way, the spiced peanuts are finished.